Quiraing Summer Sunrise on the Isle of Skye in Scotland

Isle of Skye Restaurants

Chargrill | Marmalade Hotel

Location | Portree
Chargill | Marmalade Hotel | Portree

Chargill restaurant is located within the Marmalade Hotel in Portree.

Specialises in dishes from the grill and seafood cooked to perfection with a seasonal menu that uses the best of the best ingredients sourced from the Skye and the Highlands of Scotland. Our outdoor Terrace offers great views over Portree with the Cuillin mountains as a backdrop, making a great place to relax with a drink before your meal.

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Dulse & Brose | The Bosville Hotel

Location | Portree
Dulse & Brose | Bosville | Portree

Dulse & Brose is a Scottish bistro restaurant based within The Bosville Hotel located in Portree on the Isle of Skye.

The Dulse & Brose menu reflects the vast Skye, Highland and wider Scottish larder: island and West coast seafood, Skye vegetables and salads, fine cuts of choice meat, Highland and East-coast Scottish cheese and delicious desserts to satisfy even the sweetest tooth.

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Birlinn Restaurant & Am Praban Bar

Location | Sleat
Hotel Eilean Iarmain in Sleat on Skye.

Enjoy a la carte dining with a wide selection of local seafood and game complemented by wine from our excellent wine list. The menus reflect the abundance of fresh local produce, venison from the Estate and langoustines landed at the old stone pier of Eilean Iarmain.

For a more informal atmosphere there are lunches and dinners served in the comfort of the Praban bar with its open log fire. There is an extensive menu including local shellfish and seafood.

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Edinbane Inn

Location | Edinbane
Edinbane Inn offering live Scottish Music.

Offering a unique experience in our bar and restaurant venue.
Real ales, handpump cider, malt whisky.

Seasonally changing menu with emphasis on locally sourced produce.

Live traditional music sessions twice weekly and regular live bands.

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Coruisk House Restaurant

Location | Elgol
Coruisk House Restaurant in Elgol on Skye

Critically acclaimed licensed restaurant serves dinner between March and October. Local ingredients, simply served with our chef, Iain Roden's, flair for flavour.

A Michelin guide entry - Coruisk House was reviewed by Hattie Ellis in Delicious Magazine as serving 'the best food I had on Skye'.
Please make a reservation in advance (24 hours minimum). We look forward to welcoming you.

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Kinloch Lodge Restaurant

Location | Sleat
Kinloch Lodge Restaurant on the Isle of Skye

Recognised worldwide as one of Scotland’s best restaurants, Kinloch Lodge won it’s Michelin star in 2010 and has retained it every year since.

Having succeeded the hotel’s founder, Lady Claire Macdonald, Marcello Tully consistently serves up incredible dishes from Skye’s natural and delicious larder. In the dining room, under the watchful gaze of Macdonald ancestors, whose portraits line the walls, crisp white linen napery and vintage silver cutlery provide the perfect backdrop to the exceptional food.

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Uig Hotel - Restaurant

Location | Uig
Uig Hotel - Restaurant - Serving local Skye food.

With beautiful views over the Uig Bay our guest enjoy our Scottish dishes using locally sourced ingredients.

We offer both an A la Carte and Bar menus that are updated to match available seasonal Skye produce.
Book a table at Uig Hotel on the Isle of Skye to enjoy a relaxed and friendly dining experience.

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The Three Chimneys Restaurant

Location | Colbost
The Three Chimneys Restaurant on the Isle of Skye.

The Three Chimneys is one of Scotland’s most famous restaurants. Housed within a 100 year old stone cottage, it sits on the shore of Loch Dunvegan in north west Skye.

Cosy, candle-lit, and romantic, The Three Chimneys has won numerous awards and is well-known worldwide for high quality island produce and friendly yet professional service.
Dinner served daily from late January to November; lunches from Easter to October. Booking in advance is essential.

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Caroy House

Location | Portree
Caroy House | Portree Restaurant

An individual and aspirational restaurant and bar in the very centre of Portree on the Isle of Skye.

A home away from home. Casual luxury, mouth watering food, a warm welcome and a dram lovingly poured at the end of a long day’s exploring the Island.
Fresh modern Scottish cuisine skilfully prepared using locally sourced produce.

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Restaurant | Duisdale House Hotel

Location | Sleat
Restaurant at Duisdale House Hotel, South Skye.

The 2 AA Rosette Restaurant at Duisdale House Hotel is open to both residents and non-residents.

The inner dining room has a beautiful open fireplace and the south facing conservatory overlooking the gardens. The food is of a Scottish contemporary style using the best of produce available and in season. The Head Chef uses local produce from Skye and the Highlands of Scotland to whet your appetite after a busy day exploring the island.

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Edinbane Lodge

Location | Edinbane
Edinbane Lodge | Isle of Skye Restaurant

An historic 16th Century Hunting Lodge in the village of Edinbane, which was fully renovated in 2018. Now a casual, fine dining restaurant with rooms.

Head Chef Calum Montgomery serves his "A Taste of Skye" menu, showcasing the best ingredients available to the island over a multiple course tasting menu. The menu reflects his passion and determination to source, prepare and showcase the very best fresh seafood, game and vegetables that Skye has to offer.

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The Islay Restaurant | Toravaig House Hotel

Location | Sleat
Toravaig Restaurant on the Isle of Skye.

The Islay Restaurant is elegant and welcoming with a unique contemporary style in keeping with the stylishly modern decor throughout Toravaig House Hotel itself.

Our passion for food, and the rich and plentiful local larder on the Isle of Skye, means the innovative menus reflect the ever changing seasons using only the finest freshest produce at all times. The culinary experience is enhanced by wonderful views over the gardens and the Sound of Sleat.

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NO 1 Bosville Terrace

Location | Portree
NO 1 Bosville Terrace | Portree

No 1 Bosville is a quaint restaurant with stunning views over Portree Harbour and bay.

The restaurant serves local fish and seafood, and also serves steaks and contemporary cuisine. We also cater for vegetarians. We pride ourselves on the quality of our food the reasonable prices, our service and our atmosphere.
We have a well stocked bar and supply local ales, sprits (including whiskies), cocktails and a range of soft drinks.

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